Just the Recipe: Pound Cake

Just the Recipe: Pound Cake

The hallmark of a pound cake is its compact, firm texture produced by vigorous beating of butter and sugar, then eggs, to create millions of tiny air cells that expand in the oven’s heat causing the cake to rise magnificently

Boston Cream Pie

Boston Cream Pie

Boston Cream Pie is certainly not a pie but instead is a tender two-layered cake, with a luscious pastry cream filling topped with a dreamy chocolate glaze.

Wheat Flours

Wheat Flours

Choosing the right flour for baking can be a daunting task.  But it doesn’t have to be.  Just remember that it’s important to use the proper wheat flour for what you intend to bake.  And what’s so special about wheat anyway?